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Information @ Glance

 

  • Bottled water is drinking water, carbonated water, mineral water, distilled water, spring water, artesian well water, or
    de-ionized water packaged in plastic bottles or glass bottles.
  • Drinking water (bottled) can reasonably be expected to contain at least small amounts of some contaminants. The presence of  contaminants does not necessarily indicate that the water poses a health risk. For example, minerals such as magnesium and calcium give water a distinctive flavor, and are essential to the body.
  • Carbonated water (also known as club soda, soda water, sparkling water, seltzer, or fizzy water) is water into which carbon dioxide gas under pressure has been dissolved, a process that causes the water to become effervescent.
  • Carbonated water is the defining ingredient of carbonated soft drinks. The process of dissolving carbon dioxide in water is
    called carbonation.
  • Today, carbonated water is made by passing pressurized carbon dioxide through water. The pressure increases the solubility and allows more carbon dioxide to dissolve than would be possible under standard atmospheric pressure. When the bottle is opened, the pressure is released, allowing the gas to come out of the solution, thus forming the characteristic bubbles.
  • Micro filtration (0.1 micron) removes most of the fine suspended solids in the water and almost all protozoa and bacteria but is not able to remove the dissolved part of the natural organic matter.
  • Ultra filtration has smaller pores than used in micro filtration, can remove finer particles from the water and is capable of removing viruses also.
  • In 2005, China produced 13.9 million tons of drinking water, up 23.75% over the same period in 2004. In 2006 and 2007, the growth rate was 13.67% and 16.46% respectively, less than that of 2005. In 2008, the output was 24.8 million tons, increasing rapidly.
  • In India total market size of the bottled water is Rs 2000 crore, of this around Rs 1700 crore is in the hands of organized sector and the rest is with unorganized sector.
  • Consumption of bottled water in India is linked to the level of prosperity in the different regions. In India the western region accounts for 40 per cent of the market and the eastern region just 10. However, the bottling plants are concentrated in the southern region - of the approximately 1,200 bottling water plants in India, 600 are in Tamil Nadu. This is a major problem because southern India, especially Tamil Nadu, is wate starved.

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