Ginger-Paste                                                                             Project, Recipes, Machinery, Process, Patent, Consultants, Company Profiles, Suppliers, Report                                                       Primary Information Services                                                            Home. Ordering Information. Contact        

 Information @ a glance   


  • A Paste of fresh ginger - quick and easy to use. Ginger is an essential ingredient in Indian cooking. This product
    saves time and wastage, peeling, chopping or crushing. Smooth and instant ginger Paste is a boon for any Indian
  • With increasing ginger production in Hawaii, canned ginger paste was made experimentally as a value-added product.
  • In India, a ginger paste is traditionally made with 50% sliced and macerated ginger, 35% garlic, and 15% salt.
  • The ginger is washed with chlorinated water and ordinary water and made into paste in pulveriser.
  • The Influence of temperature on the rheological characteristics of ginger paste were studied using a rheometer
  • Ginger and Garlic Paste is mainly used as a condiment in various food preparation and also serves as a carminative and gastric stimulant in many medicine preparations.
  • The number of respondents using other ginger products (like ginger tea (8%), Ginger candies (4%) and powdered ginger (4%) ) are very less, so looking into the potential market we would now concentrate on production of two products for our target customer namely ginger paste and ginger pickle based on the consumer survey .

Entrepreneur who wants the informations on " Project, Recipes, Machinery, Process, Patent, Consultants, Company Profiles, Suppliers, Report " can E-mail us to,

Primary Information Services
 21 Murugappan St, SwamyNagar Ext2, 
Ullagaram, Chennai - 600091, India.
 Phone: 91 44 22421080 
Email :,
Mobile numbers:9940043898, 9444008898  Fax : 91 44 22423753