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General
  • Aspartame or APM is the name for an artificial, non-saccharide sweetener, aspartyl-phenylalanine-1-methyl ester; i.e., a methyl ester of the dipeptide of the amino acids aspartic acid and phenylalanine.
  •  It is 180 times as sweet as sugar in typical concentrations, without the high energy value of sugar.

Process

  • Approximately 10% of aspartame (by mass) is broken down into methanol in the small intestine.
  • Most of the methanol is absorbed and quickly converted into formaldehyde.

Market

  • Non calorie sweetener market in India is pegged at Rs. 80 crores and growing at 20 % per year.
  • The potential demand is much more.India is consuming around 180 lac tons of sugar every year.
  • Even 1 % of this translates into 900 tons of non calorie sweeteners valued at Rs 180 Crore.

Application

  • Aspartame is commonly used in diet soft drinks, and is often provided as a table condiment.
  • It is also used in some brands of chewable vitamin supplements and common in many sugar-free chewing gums.
  • Aspartame, a low-calorie sweetener with a clean, sweet, taste, provides many benefits including aiding in weight control as a sugar substitute, and extending and enhancing flavors.
  • Also, aspartame does not promote tooth decay.

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