Hexaconazole is a broad-spectrum fungicide that inhibits ergosterol
translocated throughout the plant and controlls particularly Ascomycetes
white to off white crystalline powder.
Hexaconazole is Stable in both acidic and alkaline medium photo-table
and thermally stable.
simple and selective method was developed for determining the
concentration of hexaconazole in river and sea water samples by using
liquid chromatography/tendem mass spectrometry with an electrospray
ionization interface in the positive ion mode and selective reaction
treated with hexaconazole and paclobutrazol showed several variations in
the anatomical characteristics of Chinese potato. The number of cells
per unit area in the palisade spongy layers and chloroplast number per
cells in the leaves increased by the HEX and PBZ treatments.
triazoles like penconazole, propiconazole and hexaconazole were best
(100%) and significantly superior in inhibiting the growth of the fungus
at all concentrations against A. alternata under in vitro conditions.
Hexaconazole and propiconazole have very similar chemical structures,
hydrogen backbone with a substituted phenyl group at one end, and an
alkyl group at the other end. The only difference is that propiconazole
has a substituted dioxolan group instead of normal alkyl group bonded
with the hydrogen backbone.
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